Masstengo have harnessed nature’s rarest colour and most powerful visible wave-length to create a popular style of wine embellished with mystery and nobility. Masstengo is a proud Western Australian company, and have created this unique blend of Semillon and Sauvignon Blanc, infused with botanicals, to minimise the use of sulphites and also provide an amazing purple colour and vibrancy.
Masstengo (the company who produces Purple Reign) was created to push the boundaries of wine making with an aim to remove synthetic additives that cause harm in humans such as sulphites and replace them with safer more beneficial alternatives.
Founder Tim Macnamara, whilst studying a masters of environmental sustainability, and working as a wine representative, was interested in finding natural ways to preserve wine without using sulphites. He began researching and experimenting techniques of adding various natural infusions to wine.
Business partner Ross Stewart was working in the liquor industry specialising in organic, biodynamic and preservative free wine. With a science background, some boutique wine making experience and a recently completed MBA, Ross bought both sound financial and scientific knowledge to the team.
After about two years of experimenting Masstengo launched the first wine Purple Reign at the 2019 Royal Easter Show in Sydney. The response was fantastic with 95% conversion from tasting to purchase and the entire production of wine sold out before the show finished.
Purple Reign is infused with natural, organic, plant-based botanicals to minimise the use of sulphites.
This lush style wine exhibits a hint of grass and a touch of minerals with a perfect balance of natural acidity and freshness complemented by a crisp dry finish.
Purple Reign is a blend of Semillon and Sauvignon Blanc grape varietals sourced from the pristine wine regions in Australia.
Infused with organic natural botanicals to minimise the use of sulphites and to create a unique new colour and vibrancy, this lush new wine exhibits a hint of grass and a touch of minerals.
The palate shows a textural mouth feel which lingers to a refreshing earthy finish with a subtle flinty flourish.
Fine textured with a perfect balance of natural acidity and freshness, complimented by a pleasing dry finish. This low sulphite wine is for immediate enjoyment and is drinking perfectly now.
Alcohol Content 12.0%